OSHA Turns Up the Heat on Heat Illness


On October 18, 2021, the White House Office of Management and Budget (OMB) cleared for publication what the Spring Regulatory Agenda describes as a Request for Information (RFI) designed to collect information that the Occupational Safety and Health Administration (OSHA) will use to support the development and adoption of a Heat Illness Prevention Standard for Indoor and Outdoor Work Settings. It is expected to be published in the Federal Register shortly.

The Biden Administration has identified this initiative as a high priority and may attempt to develop and adopt a final rule in this term. OSHA explains the reasons for this initiative as follows:

In the absence of a standard addressing hazardous workplace exposure to ambient heat, OSHA has been forced to rely on the General Duty Clause (GDC) of the OSH Act to bring enforcement actions where it believes workplace exposures to heat pose a hazard to workers. OSHA has found reliance on the GDC to be challenging and ineffective because:

While the hazard of exposure to excessive heat is real, the development of a reliable and practical model that can be used to set appropriate permissible exposure limits (PELs) and action levels (ALs) is complicated. First, the general understanding is that the impact of heat exposure should be based on its effect on the core temperature of the body. We believe, consistent with the NIOSH Criteria Document for a Recommended Standard for Occupational Exposure to Heat and Hot Environments, this requires a model that accurately and reliably takes into account total metabolism, external work performed, convective heat exchange, radiative heat exchange, conductive heat exchange, and evaporative heat loss. These factors are significantly affected by the nature of the work, the duration of the work, the timing of breaks, where it is being performed, humidity, wind, and the clothing worn by the worker. It seems questionable whether the simpler California approach, which is based on two temperature levels, 80 F and 95 F, would satisfy the rulemaking criteria of the OSH Act. Second, studies indicate that individuals have varying capacities to deal with heat exposure. Third, assuming OSHA proceeds to develop a PEL and AL, employers would need a readily available means of determining whether employee exposures exceed the PEL or AL. Implementation of the American Conference of Governmental Industrial Hygienists Threshold Limit Values (ACGIH TLV) for heat stress or a similar model would require job-specific assessments and, in many cases, task-specific assessments, taking into account the range of conditions under which the work will be performed. That data would be fed into a software application so that on-site personnel could determine whether an AL or PEL would be or was exceeded and adjustments to work assignments would be needed. 

On a practical level, employers could use the expected OSHA rule as a guide in making work assignments designed to avoid overexposure, and then rely on experience and a program with recognized protective measures that required workers to take a break or get assistance if they sensed more than the normal heat-related discomfort.

The OSHA Request for Information is likely to address at least three issues:

  1. Identification of the potentially available and validated models for assessing heat stress and determining when conditions should be considered hazardous, and supporting data.

  2. A description of the triggers/models and workplace practices employers have implemented to prevent heat illness.

  3. A description of how effective those practices have been in preventing heat-related illness. Or the agency may more directly ask questions such as: How many heat-related illnesses (or directly related injuries – e.g., worker faints from heat exposure and falls causing broken bone, laceration, concussion, etc.) have you experienced on an annual basis for the last x years? What was their severity? What were the working conditions (e.g., indoor, outdoor, direct sunlight) at the time? Were the illnesses diagnosed by a physician or other medical professional? Were they more prevalent in any particular season? etc.


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National Law Review, Volume XI, Number 295